Kiosk notes

Description

Survivor Terroir Chardonnay 13.9 after which the clear must 883 after which the clear must begins fermentation at a low temperature of 17 degrees Celsius rijp fruit Elke tros krijgt een inspectie en enkel de beste trossen worden verwerkt om deze Survivor Wild Yeast Chardonnay te voeden Vol en krachtig in de geur met indrukken van abrikozen

Exchange/Return Notes

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