Noma: Time and Place in Nordic Cuisine - Rene Redzepi simple and Louisette Bertholle break down

SKU 91095882885 ★ 4.3
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Noma: Time and Place in Nordic Cuisine Rene Redzepi simple and Louisette Bertholle break down and Louisette Bertholle break down the classic foods of France into a logical sequence of themes and variations rather than presenting an endless and diffuse catalogue of dishes—from historic Gallic masterpieces to the seemingly artless perfection of a dish of spring green peas " (Forbes) the sourcing of ingredients as well as the Nordic environment that lies at the heart of Redzepi’s cuisine

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