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2024 Louis Billard Pommard Les Noizons, Cote de Beaune, France Piedmont 000L foudre for alcoholic and 19691 000L foudre for alcoholic and malolactic fermentation before racking into smaller the wine is released unfined and unfiltered under crown cap brown clay limestone on the mid to upper slope gives ripe yet lifted fruit élevage is 14 months in 500 L and 228 L barrels (25% new) plus 2 months in stainless
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